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Summer Tasting Menu at Pao

(Past Event)

This seasonal prix-fixe, four-course menu features signature menu items like Octopus Aguachile and Chef Paul Qui's famous East Side King Fried Chicken with new delectable dishes, including fresh Florida Snapper and tender Aged Beef. Did you attend this event? Please feel free to share your experience. More information is available about this event online at opentable.com/pao-by-paul-qui-faena-hotel-miami-beach?p=3&sd=2017-06-19%2019%3A00.

Venue:Faena Hotel Miami Beach
Miami Beach
Event Type:Dining - Dining Specials
Date Range:Started: 06/14/17
Ended:  09/30/17
Active Schedule: Every Sun

Every Mon

Every Tue

Every Wed
Event Cost:$55/person

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